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Black Ruby Barb Care Guide

Pethia nigrofasciata is a peaceful schooling barb endemic to Sri Lanka; spawning males turn a deep ruby-red.

Overview

Pethia nigrofasciata, the black ruby barb, is a small cyprinid described by Günther in 1868. It is endemic to Sri Lanka and is well known in the aquarium hobby for the striking colour change of mature males, whose body turns a dark ruby-red during spawning.

Taxonomy

  • Family: Cyprinidae
  • Genus: Pethia
  • Scientific name: Pethia nigrofasciata
  • Common synonyms: Barbus nigrofasciatus, Puntius nigrofasciatus

Habitat

The species is restricted to the Kelani and Nilwala river basins in the southwestern wet zone of Sri Lanka. This tropical rainforest region receives 2,000-3,000 mm of annual rainfall and has fairly constant water temperatures of about 25-27 °C. The fish inhabits forested, shaded streams with sandy or gravelly substrates.

Tank requirements

  • Minimum tank volume: 100 L (about 26 gal)
  • Temperature: 22-26 °C (72-79 °F)
  • pH: 6.0-7.5
  • GH: 5-18 °dGH
  • School size: at least 6-10 individuals
  • Lifespan: 4-6 years

A heavily planted setup with a dark substrate, floating plants, driftwood roots and leaf litter suits the species.

Diet

Wild populations forage on diatoms, algae, detritus and small invertebrates. In the aquarium the black ruby barb is an omnivore that accepts good-quality dried flakes and granules alongside small live and frozen foods such as bloodworm, Daphnia and Artemia.

Compatibility

Pethia nigrofasciata is generally very peaceful and is a schooling species by nature, so at least six to ten specimens should be kept together. A larger group encourages natural behaviour and helps males develop their best colour. It suits a peaceful community of similarly sized fish.

Breeding

The black ruby barb is an egg-scattering free spawner that provides no parental care. Spawning males develop a reddish-purple head and anterior body. Females scatter more than 100 eggs among fine-leaved plants in shallow water, and the eggs hatch within about 24-48 hours.

Conservation status

Wikipedia lists the species as Vulnerable on the IUCN Red List, with collection for the aquarium trade cited as a pressure; export of wild specimens from Sri Lanka is currently prohibited.

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